90. Thinking About a Wine Trip? What to Know About Wine Educate's Vineyard Travel

90. Thinking About a Wine Trip? What to Know About Wine Educate's Vineyard Travel

Resources & Links Episode 90: Thinking About a Wine Trip? What to Know About Wine Educate's Vineyard Travel

In this episode, we continue our New Year goal-setting series by talking about one of the most impactful goals a wine student or enthusiast can set: visiting a vineyard.

You do not need to plan a two-week international trip to learn from a vineyard visit. A day trip, weekend drive, or nearby winery can bring wine concepts to life in a way that books and classrooms cannot. Even a single visit can create lasting "aha" moments around climate, viticulture, and winemaking decisions.

I also share details about Wine Educate's trips to Château Camplazens, my family's vineyard in the south of France, and walk through two experiences in particular:

  • WSET Level 2 Award in Wines – South of France, which combines classroom instruction with vineyard learning, tastings, and regional exploration.

  • Languedoc Food & Wine Experience, designed for all levels, focusing on regional wines, local food producers, and cultural discovery rather than formal certification.

I answer common questions about these trips, including exam timing, flexibility for travel companions, and how to get to Château Camplazens by train from Paris or Barcelona.

If vineyard travel has ever felt out of reach, this episode is meant to show you that it may be more accessible than you think.

If you have questions about any of the trips, email me directly. It's me on the other end, and I'm always happy to help.

Next week, we wrap up our 2026 planning series by talking about online wine classes and how they work. In January, we'll begin a new Sparkling Wine series.

If you find the podcast helpful, please consider sharing it with a fellow wine student or enthusiast.

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132. Australian Wine History - Why a "New World" Country Has Some of the World's Oldest Vines

132. Australian Wine History - Why a "New World" Country Has Some of the World's Oldest Vines

Episode 132: Australian Wine History - Why a "New World" Country Has Some of the World's Oldest Vines Host: Joanne Close Episode Length: [Insert Duration] Release Date: October 6, 2026 Join the Wine E...

6 Loka 9min

131. Australian Wine History: The Convicts Who Planted Australia's First Vines and the Wine Nerd Who Laid the Foundations

131. Australian Wine History: The Convicts Who Planted Australia's First Vines and the Wine Nerd Who Laid the Foundations

Episode 131: Australian Wine History: The Convicts Who Planted Australia's First Vines and the Wine Nerd Who Laid the Foundations Host: Joanne Close Episode Length: 10:28 Release Date: September 29, 2...

29 Syys 10min

130. Italian White Grapes for WSET Level 2 Students: Cortese, Garganega, Verdicchio, and Fiano

130. Italian White Grapes for WSET Level 2 Students: Cortese, Garganega, Verdicchio, and Fiano

Episode 130: Italian White Grapes for WSET Level 2 Students: Cortese, Garganega, Verdicchio, and Fiano Host: Joanne Close Episode Length: 11:50 Release Date: September 22, 2026 Join the Wine Educate N...

22 Syys 11min

129. Montepulciano Grape Guide: Abruzzo, Cerasuolo & Italy's Underrated Red Grape

129. Montepulciano Grape Guide: Abruzzo, Cerasuolo & Italy's Underrated Red Grape

129. Montepulciano Grape Guide: Abruzzo, Cerasuolo & Italy's Underrated Red Grape Host: Joanne Close Episode Length: 12:07 Release Date: September 15, 2026 Wine Educate Trips To learn more about our s...

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128. Sangiovese Grape Guide - WSET Notes on Italy's Most Planted Grape

128. Sangiovese Grape Guide - WSET Notes on Italy's Most Planted Grape

Episode 128: Sangiovese Grape Guide - WSET Notes on Italy's Most Planted Grape Host: Joanne Close Episode Length: 8:55 Release Date: September 8 Join the Wine Educate Newsletter Get wine tips, episode...

8 Syys 8min

127. Dolcetto Grape Guide - A WSET Level 3 Lesson on Early Ripening Grapes and Low Extraction Red Wine Making

127. Dolcetto Grape Guide - A WSET Level 3 Lesson on Early Ripening Grapes and Low Extraction Red Wine Making

Episode 127: Dolcetto Grape Guide - A WSET Level 3 Lesson on Early Ripening Grapes and Low Extraction Red Wine Making Host: Joanne Close Episode Length: 11:50 Release Date: September 3, 2026 Free Leve...

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126. Barbera Grape Guide: Tasting Notes, Barbera d'Asti vs d'Alba

126. Barbera Grape Guide: Tasting Notes, Barbera d'Asti vs d'Alba

Host: Joanne Close Episode Length: 10:38 Release Date: August 27th 2026 Join the Wine Educate Newsletter Get wine tips, episode updates, and exclusive content delivered to your inbox. Subscribe at htt...

27 Elo 10min

125. Nebbiolo Grape Guide: Pale Color, High Tannin, and Aromas of Red Cherry, Rose and Dried Herbs

125. Nebbiolo Grape Guide: Pale Color, High Tannin, and Aromas of Red Cherry, Rose and Dried Herbs

Episode 125: Nebbiolo Grape Guide: Pale Color, High Tannin, and Aromas of Red Cherry, Rose and Dried Herbs. Host: Joanne Close Episode Length: 12 minutes 8 seconds Release Date: August 21, 2026 Join t...

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