60. Bringing Season 2 to a Close
Send us Fan Mail It's time to wrap up what turned out to be a really long season! In this episode, we look back on what went down in Season 2 of The Wineitupanotch Podcast, and what you can expect ne...
11 Syys 16min
59. Decoding Wine Terminology - Understanding the Term "Lees".
Send us Fan Mail In this episode, learn what the term "lees" means, where lees appear in different wine style, the difference between gross and fine lees and what impact lees have in your glass. Lees ...
20 Elo 8min
58. The Appassimento Method, Explained
Send us Fan Mail Tune in to learn what appassimento really means, where it originates and which wines it relates to, how it is accomplished, and what to expect from a wine that has been made using the...
5 Elo 9min
56. QUICK TIP - How To Identify A Super Tuscan!
Send us Fan Mail In this episode, we look at how to identify many Super Tuscan wines by reading the label, and finding one simple word - Bolgheri. This could be just the quick tip that you need... I h...
16 Heinä 1min
55. Wine, Terrain, and Tradition: Inside Kolfok Winery with Stefan Wellanschitz
Send us Fan Mail Behind the Scenes with Kolfok: Stefan Wellanschitz on Natural Winemaking in Austria’s Mittelburgenland region Join us for a behind-the-scenes, technical conversation with Stefan Wel...
29 Kesä 38min
54. A Little Life Update and Surprise - Entering a New Chapter!
Send us Fan Mail Let’s stay in touch - we always love to hear from you! Follow the wine related antics and fun on the following social channels: Blog: www.wineitupanotch.com The Wineitupanotch Podcas...
12 Joulu 202522min
53. Decoding Wine Terminology - Understanding The Term “Organoleptic”
Send us Fan Mail Are you ever confused by the words you hear being used regularly in the world of wine? You’re definitely not alone. Tune in to understand the meaning of the commonly used term “organo...
17 Loka 20255min
