GiantHasIt Local 2019
Join the in-store nutritionists for a discussion on all of the best local products for your summer table. From produce and crabs to pickles and microbrews from our neighbors right here in the Del, MD...
11 Heinä 201919min
Feeding Your Newborn to Two Year Old
Pediatric Dietitian Lorilyn Russel and Speech and Language Pathologist Bethany Gallagher from Mt. Washington Pediatric Hospital (Baltimore, MD) join us to discuss how to feed your newborn to toddler. ...
11 Heinä 201930min
Breastfeeding Your Baby
Certified Lactation Counselor Mandy Katz and new mom Thu Huynh (both In-Store Nutritionists) offer tips for breastfeeding moms and where to go when you need more information. Resources La Leche League...
11 Heinä 201924min
Boost Your BBQ!
Alex Jackson from Freida' s, a specialty produce company, and Chris Capell, BBQ Master from the Dizzy Pig BBQ talk about ways we can expand our summer BBQs beyond Americana and infuse a taste of the t...
14 Kesä 201928min
Picks for Summer
Get an insiders peak at the best products for Summer recommended by the Giant Nutritionist Team. From dry rubs and bruschetta to coleslaw kits and hard seltzers, #GiantHasIt!
30 Touko 201924min
Cheers to Happy Hour
Dan Simons from Farmers and Distillers, a farm to table restaurant and small batch distiller of spirits, joins us to talk about happy hour trends. We'll focus on why mocktails, food-inspired cocktails...
17 Touko 201930min
At Mom's Table: Lessons about Life and Food
Our love of food and the way we cook often starts with the lessons we learn at Mom's table. Join us for a heartwarming discussion about mom's from around the world and how their wisdom translates to t...
3 Touko 201927min
Sustainable Land
Dr. Elizabeth Dahl, professor of chemistry at Loyola College Maryland and the founder of the Baltimore Environmental Film Series joins us to offer insight on sustainability as it relates to our land u...
19 Huhti 201937min
