Women Transforming Food

Women Transforming Food

Women Transforming Food is a monthly podcast brought to you by G100 and Inside FMCG, exploring the stories of inspiring women shaping the Australian food industry.

Tämä podcast on lisätty Podme-palveluun avoimen RSS-syötteen kautta eikä se ole Podmen omaa tuotantoa. Siksi podcastin jaksot saattavat sisältää mainontaa.

Jaksot(23)

Episode 7: Australia should aspire to be a global food superpower. Here’s why

Episode 7: Australia should aspire to be a global food superpower. Here’s why

Amie and Angeline sit down with Vanessa Matthijssen, executive member and Asia Pacific food and consumer lead at Deloitte Australia. In this episode, they discuss how Australia is losing it's competit...

21 Tammi 202523min

Episode 6: Trust, failure and diversity: How one woman helped reshape food production

Episode 6: Trust, failure and diversity: How one woman helped reshape food production

In this episode, Amie and Angeline sit down with Simone Anderson, VP & GM Asia Pacific at Lamb Western, to discuss how the culture of food manufacturing has changed over her 30 year career.

17 Joulu 202420min

Episode 5: Building experience and safety into food is key to standing out

Episode 5: Building experience and safety into food is key to standing out

Amie Larter and Angeline Archariya sit down with Jessica Kelly, Product development manager at Ferndale Foods Australia, to discuss the challenges of driving demand and building customer loyalty in a ...

27 Marras 202418min

Episode 4: Why businesses must embrace team diversity – or face extinction

Episode 4: Why businesses must embrace team diversity – or face extinction

In the latest episode of Women Transforming Food, Amie and Angeline sit down with Victoria Landells, Director of Food Services Oceania and Ingredients Australia and Fonterra. They discuss diversity ...

6 Marras 202427min

Episode 3: Taste, texture, and price: The secret to success in plant-based proteins

Episode 3: Taste, texture, and price: The secret to success in plant-based proteins

In the third episode of Women Transforming Food, Amie and Angeline are joined by Diem Fuggersberger, CEO of Coco & Lucas to chat about the challenges and successes that have come with her journey in t...

18 Syys 202429min

Episode 2: Meet the tea innovator going global, with purpose

Episode 2: Meet the tea innovator going global, with purpose

Amie and Angeline sit down with Tania Stacey, cofounder of East Forged Cold Brew Nitro Tea. Hear how Tania and Kym have pioneered the tea beverage category in Australia and have plans to expand inter...

20 Elo 202435min

Episode 1: Mondelez's Anna Reid on customer centricity and trust

Episode 1: Mondelez's Anna Reid on customer centricity and trust

Welcome to the first episode of Women Transforming Food, a new monthly podcast produced by G100 and Inside FMCG, exploring the stories of inspiring women transforming the food industry. In this epis...

22 Heinä 202438min

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