"Fine" Dining4 Juni 2025

"Dunkin' & Donuts" feat. Amy Vorpahl

🎲 Dunkin' & Donuts: The D&D Crossover You Never Knew You Needed 🎲

This week on the "Fine Dining Podcast," we trade the drive-thru for dungeons. After covering a long, bizarre history — from handled donuts and Fred the Baker to the rise of Munchkins and Dunkaccinos — it's time for part two: an original Dungeons & Dragons one-shot adventure, played in a world where every NPC runs on Dunkin'.

Featuring writer, improviser, and TTRPG icon Amy Vorpahl, this special actual-play episode turns our fast-food trip into a fantasy quest. Expect laughs, intrigue, and a surprising amount of edible world-building.

Will our hero survive The Glaze? Or will her journey end in deep-fried defeat?

☕ Amy Rolls a 0 and Becomes a Puddle of Coffee Trying to Impress Leonardo DeCaffio
⚔️ A Delicious Battle Against Donuts Come to Life
📚 Leonardo DeCaffio Schools Naz on The Glaze
🎭 Amy Vorpahl as Naz Baudelaire: Peanut Farmer and Chosen One
🥑 The BBEG Toolio (Voiced by Ify Nwadiwe) is Guarded by an Avocado Toast Homunculus
🎲 Real Dice Rolls, Real D&D Rules, Fantastical Dunkin' Lore

💬 COMMENT BELOW: Would you play a whole campaign in the world of Dunkin'?

💥Real actual custom character artwork by BitterBats:
🎨 @Bitter.Bats – https://bitterbats.carrd.co/

🗺️ And the Map of Ammereeka by Cameron McCarthy:
🎨 @mythweaverart – https://mythweaverart.artstation.com/

VFX: Steven Zurita
Original Music: James McEnelly
Playtesters: Terral Wells, Jess Parks, Steven Zurita, Luke Doyle, & Nick Adams
Opening Theme Song: Gabe Alvarez

📢 SUPPORT THE SHOW & JOIN THE COMMUNITY:
🔥 Patreon (Bonus reviews & exclusive content!): https://www.patreon.com/finediningpodcast
💬 Discord (Chat chains & share horror stories!): https://discord.gg/6a2YqrtWV4
🎥 Watch full episodes on YouTube: https://www.youtube.com/@finediningpodcast
🔗 All links: www.linktree.com/finediningpodcast

⚡ Like, Subscribe & Share if you love chaotic chain-restaurant content — now with dice!

Patreon Producers: Sue Ornelas & Joyce Van

👉 NEXT WEEK: We return to our regularly scheduled programming with a look into the history of Gus's World Famous Fried Chicken with special guest Dave Theune!

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