Bonus Episode: The five forces shaping the future of food and ag, with Sarah Nolet

Bonus Episode: The five forces shaping the future of food and ag, with Sarah Nolet

We’d all like to be able to predict what the next big technological disruption or trend will be. But while we can't exactly do that, we can look at signals happening today, and use them to drive our thinking about the future. In this bonus episode, Sarah Nolet presents five future forces shaping innovation in food and agriculture, and shares insights about what these forces mean for producers, investors, and entrepreneurs today.
You may know Sarah as the host of this podcast, but in this bonus episode you’ll hear a slightly edited version of a keynote talk she gave based on research Agthentic Advisory conducted for AgriFutures Australia.
In this talk, Sarah examines the interconnecting technologies, trends and market signals which are poised to change how society produces, eats and even conceptualizes food.The five forces she discusses are:

  • Viral disinformation in the food system
  • Interconnected digital infrastructure
  • Rewiring the grid
  • Domesticating the cell
  • New geographies of climate change

This keynote address was given as part of the Digital Innovation and Smart Agriculture festival, in Hamilton, Victoria (Australia). Audio courtesy of the Southern Grampians Shire.
We want your feedback! Fill out our short survey, so we can make sure we're delivering you the content you want to hear. Thank you!

Det här avsnittet är hämtat från ett öppet RSS-flöde och publiceras inte av Podme. Det kan innehålla reklam.

Avsnitt(216)

Can Tech Make Agriculture Brands More Authentic? With Jim Gall

Can Tech Make Agriculture Brands More Authentic? With Jim Gall

Agriculture often talks about telling a better story, but Jim Gall, the CEO of RB Sellars argues the real challenge is giving people something worth believing in. RB Sellars is a workwear brand that’s...

5 Aug 43min

Why Good Agtech Doesn't Always Get Adopted, with Chad Godsey

Why Good Agtech Doesn't Always Get Adopted, with Chad Godsey

How do you know when a new agtech product is actually ready for the farm?  Growing up on a family farm in Colorado over the declining Ogallala Aquifer, Chad Godsey has spent his career searching for w...

22 Juli 34min

The future of food is in taste, with futurist Mike Lee

The future of food is in taste, with futurist Mike Lee

What if the future of food isn't about convincing people to care more about sustainability, but rather focusing on what can improve taste? In this episode, Tenacious’ Dr. Maddie Mitchell speaks with f...

8 Juli 42min

Why soil health and profitability are deeply connected, with Nic Kentish

Why soil health and profitability are deeply connected, with Nic Kentish

With the surname “Kentish,” Nic carries his family’s potato growing legacy. While it's one of pride, the journey has certainly not been easy.  After returning to the family farm in South Australia, he...

24 Juni 42min

Can dairy’s waste stream power beef’s future? with Daniel Carson

Can dairy’s waste stream power beef’s future? with Daniel Carson

What if one of agriculture’s most controversial “waste problems” is actually its most overlooked opportunity? Daniel Carson is an entrepreneur based in New Zealand, who wants to transform the beef ind...

10 Juni 36min

Business Model Breakdowns with Shane Thomas: The Monsanto Playbook

Business Model Breakdowns with Shane Thomas: The Monsanto Playbook

Monsanto is one of the most influential and controversial companies in the history of global agriculture. But beyond the headlines, what can its evolution teach us about how value is created and captu...

27 Maj 47min

Can biomaterials compete on price, not just purpose? with Tina Funder

Can biomaterials compete on price, not just purpose? with Tina Funder

Some of the most transformative innovation in agri-food is happening downstream of the farm, in the materials, products, and industries that agriculture ultimately feeds into. In this episode, Sarah N...

13 Maj 34min

Better Outcomes, Not Lower Costs: rethinking agtech in horticulture, with Mark Trzaskoma

Better Outcomes, Not Lower Costs: rethinking agtech in horticulture, with Mark Trzaskoma

While agtech often celebrates breakthrough technologies that can slash costs for farmers, what if the real value of innovation lies somewhere else entirely? In this episode, Mark Trzaskoma joins Dr Ma...

29 Apr 33min

Populärt inom Business & ekonomi

framgangspodden
badfluence
varvet
dynastin
uppgang-och-fall
rss-borsens-finest
avanzapodden
svd-tech-brief
rss-inga-dumma-fragor-om-pengar
fill-or-kill
tabberaset
lastbilspodden
rikatillsammans-om-privatekonomi-rikedom-i-livet
rss-dagen-med-di
borsmorgon
rss-kort-lang-analyspodden-fran-di
rss-hos-psykologen
borslunch-2
rss-veckans-trade
rss-borslunch