What Do You Do With Your Leftover Ham?
Send Us Your Grilling Questions This week, Ben & Greg discuss some of their favorite ways to use that left over ham! Show Highlights Easter recap Ben's Monster Ham What to do with the leftovers Upco...
13 Apr 202337min
Smoking Ham On The Weber Kettle - Honey Bourbon Glaze Recipe
Send Us Your Grilling Questions This week, Ben & Greg talk smoking a ham on the weber kettle. Show Highlights Greg goes on Spring Break Tailgating Season Is Back! Ben Breaks Down Rump Roast Bone i...
5 Apr 202341min
Grilling Pork Tenderloin
Send Us Your Grilling Questions This week, Ben & Greg talk grilling and smoking pork tenderloin. Show Highlights Wisconsin Sportsman Expo March 24-26 Wisconsin Dells recap Greg talks pork fillets P...
30 Mars 202338min
Smoking Corned Beef - A Review
Send Us Your Grilling Questions This week, Ben & Greg talk gas station meats and review their recent corned beef cooks Show Highlights Wisconsin Sportsman Expo March 24-26 Wisconsin Dells Greg talks...
23 Mars 202332min
What's The Difference Between A Seasoning And A Rub
Send Us Your Grilling Questions This week, Ben & Greg recap their time at the Milwaukee Sports Show and get into Corned Beef Show Highlights Milwaukee Sports Show Questions we get asked at shows W...
15 Mars 202330min
Grilling Steaks
Send Us Your Grilling Questions This week, Ben & Greg talk steaks! Show Highlights How not to do Beer Battered Fish by Ben Recent Steak Cooks - Ribeye & Sirloin What's a good rub for steaks? Do y...
9 Mars 202340min
What are country style ribs?
Send Us Your Grilling Questions This week, Ben & Greg talk country style ribs. Show Highlights Greg's burgers and ribeye cook Ben's country style ribs Upcoming Cooks & Events Burn Pit BBQ Suppli...
2 Mars 202339min
Chocolate Cake On The Grill
Send Us Your Grilling Questions This week, Ben shares more about his recent chocolate cake experiment on the grill. Show Highlights Greg's Peaches & Pound Cake recipe Ben's Chocolate Cake Sloppy J...
22 Feb 202340min
