Why Your Body Chooses Sugar Over Fat

Why Your Body Chooses Sugar Over Fat

Question?

📢 Ask Dr. Bikman’s Digital Mind (multilingual):

https://benbikman.com/ben-bikmans-digital-ai-mind


📢 Dr. Bikman’s Community & Coaching Site: https://insuliniq.com


Topic:

Insulin is one of the body’s most important signals for determining whether you burn glucose or fat: when insulin rises, fat release and fat burning fall, while lower insulin allows stored fat to become available for fuel. This helps explain why reducing carbohydrates can dramatically increase fat oxidation even without changing the body’s basic ability to burn fat.


Summary:

In this mini-lecture Ben explains what determines whether the body burns glucose or fat for energy. He begins with the Randle cycle, also called the glucose-fatty acid cycle, which describes how these two fuels compete with one another. But Ben emphasizes that simply having fat available does not mean the body will burn it. Insulin plays a major role in deciding which fuel gets used.


When insulin rises after eating carbohydrates, it suppresses the release of stored fat from fat cells and also makes it harder for long-chain fatty acids to enter the mitochondria to be burned. As a result, the body shifts toward burning glucose. When insulin falls, stored fat becomes available again and can more readily enter the mitochondria for energy.


Ben reviews human studies showing that carbohydrate restriction can dramatically increase fat oxidation, including research in endurance athletes who became highly efficient fat burners without sacrificing performance or muscle glycogen. He also explains what happens with insulin resistance: insulin can remain high enough to block fat burning in muscle while insulin-resistant fat cells continue releasing fatty acids, creating a metabolic mismatch that promotes fat accumulation in places such as the liver and muscle.


The central takeaway is that fuel selection is not simply about calories or which fuel happens to be available. Insulin strongly regulates whether stored fat can be released and burned, which is why lowering carbohydrate intake can dramatically increase the body’s ability to use fat for fuel.


References:

For complete show notes and references, we invite you to become an Insider subscriber. You’ll enjoy real-time, livestream Metabolic Classroom access which includes live Q&A with Ben after the lecture, unlimited access to Dr. Bikman’s Digital Mind, ad-free podcast episodes, show notes and references, and Ben’s Weekly Research Review Podcast. Learn more: https://www.benbikman.com


NOTE: The information presented is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Dr. Bikman is not a clinician—and, he is not your doctor. Always seek the advice of your own qualified health providers with questions you may have regarding medical conditions.

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