Inside Rosa's Thai's playbook

Inside Rosa's Thai's playbook

What does operational excellence really look like in the real world of hospitality? In this episode of What’s Cooking? Conor Sheridan, CEO and founder of Nory, sits down with Jonny Bramwell, Regional Head of Operations at Rosa’s Thai, to explore how the brand scaled a transformative internal programme—Rosa’s Done Right. Jonny shares leadership lessons, key challenges, and how to balance beautiful chaos with brand consistency across 46+ locations.

Discover how aligning culture with systems drives results in team retention, guest sentiment, and commercial performance.

What You'll Learn in This Episode

>> How Rosa’s Thai used the "Rosa’s Done Right" framework to embed consistency across 46 locations

>> Why bottom-up leadership and team empowerment are critical for successful operational transformation

>> How focusing on guest sentiment and team turnover can unlock long-term profitability

>> What “beautiful chaos” means and why it’s a strategic asset, not a liability

>> Why new openings now require faster, more impactful rollouts—and how Rosa’s is leading the way

Meet Our Guest

Jonny Bramwell is the Regional Head of Operations at Rosa’s Thai and a hospitality leader known for blending operational rigour with creative energy. With a career spanning venue launches, content creation, and strategic leadership, Jonny is passionate about building engaged teams and delivering consistent, memorable guest experiences.

About the Host

Conor Sheridan is the founder and CEO of Nory, an AI-powered restaurant management system alongside being the co-founder of Mad Egg. Conor blends hands-on restaurant experience with a passion for tech-driven efficiency and profitability in hospitality.

Enjoyed the Episode?

Subscribe, leave a review, and share with others who are passionate about better hospitality operations at scale. Let’s push the boundaries of what’s possible!

Visit nory.ai to discover how AI can drive smarter restaurant operations.

Explore Nory’s AI-powered restaurant ops platform: nory.ai

Connect with Conor Sheridan on LinkedIn

Follow Jonny Bramwell on LinkedIn

Learn more about Nory on LinkedIn

Denne episoden er hentet fra en åpen RSS-feed og er ikke publisert av Podme. Den kan derfor inneholde annonser.

Episoder(37)

Emmy Squared Pizza Bite-size: Operational Reality of a Post-Covid Rebuild

Emmy Squared Pizza Bite-size: Operational Reality of a Post-Covid Rebuild

Missed the full episode with Topher Bertone-Ledford, VP of Operations at Emmy Squared Pizza? Here's the bite-size cut. Keep an eye out for our next episode of What's Cooking, hosted by Conor Sheridan...

2 Sep 13min

How to Rebuild a Struggling Restaurant Region with the VP of Operations of Emmy Squared Pizza

How to Rebuild a Struggling Restaurant Region with the VP of Operations of Emmy Squared Pizza

There's a split happening across hospitality right now that doesn't get talked about enough. Restaurant groups that opened after Covid built their operations for a world we're actually in: leaner team...

20 Aug 40min

Hart's Group Bite-Size: Scale Without Standardising

Hart's Group Bite-Size: Scale Without Standardising

Missed the full episode with Harts Group CEO Sam Hart? Here's the bite-size cut. Keep an eye out for our next episode of What's Cooking, hosted by Conor Sheridan, CEO of Nory, the AI operating system...

29 Jul 14min

The Harts Group Multi-Brand Playbook: What to Centralise, What to Protect

The Harts Group Multi-Brand Playbook: What to Centralise, What to Protect

Harts Group CEO Sam Hart on running eight distinct hospitality brands, centralising the systems that scale, and protecting the individuality that drives the reputation. Most multi-brand hospitality g...

22 Jul 55min

Black Sheep Coffee bite-size: Never fear competition

Black Sheep Coffee bite-size: Never fear competition

Missed the full episode with Gabriel Shohet, co-founder and co-CEO of Black Sheep Coffee? Here's the bite-size cut. Keep an eye out for our next episode, featuring Sam Hart, CEO, Harts Group Hosted ...

14 Jul 11min

Conviction Over Consensus with the Co-CEO of Black Sheep Coffee

Conviction Over Consensus with the Co-CEO of Black Sheep Coffee

Black Sheep Coffee co-CEO Gabriel Shohet on building a 135-site brand by betting on the bean the specialty industry rejected. In 2013, two university flatmates from St Andrews quit their corporate jo...

8 Jul 1h 3min

Jamie Oliver Group bite-size: A second act

Jamie Oliver Group bite-size: A second act

Missed the full episode with Ed Loftus, Global Director of Jamie Oliver Restaurants? Here's the bite-size cut. Keep an eye out for our next episode, featuring Gabriel Shohet, Co-Founder, Black Sheep ...

24 Jun 13min

A Second Act with the Global Director of Jamie Oliver Group

A Second Act with the Global Director of Jamie Oliver Group

Ed Loftus on bringing Jamie's Italian back to the UK, scaling Jamie Oliver Group to 80+ sites in 24 countries, and the discipline behind a real second act. Very few people in UK hospitality ever get ...

17 Jun 49min

Populært innen Politikk og nyheter

giver-og-gjengen-vg
aftenpodden
aftenpodden-usa
forklart
fotballpodden-2
stopp-verden
popradet
saken
nokon-ma-ga
dine-penger-pengeradet
rss-espen-lee-usensurert
rss-gukild-johaug
det-store-bildet
hanna-de-heldige
rss-ness
bt-dokumentar-2
aftenbla-bla
e24-podden
frokostshowet-pa-p5
ukrainapodden