Nutrition Diva

Nutrition Diva

Nutrition advice has never been easier to find. Knowing which advice you can trust has never been harder.


Every day brings another headline, social media trend, or viral nutrition claim telling you what to eat, what to avoid, or which supplement will change your life. Much of it sounds convincing. Much of it isn't supported by the evidence.


Nutrition Diva helps you separate nutrition science from nutrition myths so you can make confident decisions about your health.


Each week, Monica Reinagel, MS, LDN, translates evidence-based nutrition into plain English, breaking down the latest research and explaining what it really means for your everyday life. Instead of sensational headlines and fad diets, you'll get practical nutrition guidance you can understand—and use.


Whether you're trying to build healthier eating habits, lose weight, improve metabolic health, support healthy aging, or reduce your risk of chronic disease, every episode helps you make smarter nutrition decisions with confidence.


Topics include healthy eating, balanced diets, gut health, probiotics, supplements, vitamins, weight management, intermittent fasting, Mediterranean and high-protein diets, food labels, processed foods, cholesterol, inflammation, diabetes prevention, heart health, longevity, and the latest nutrition research.


You'll also hear Monica break down popular wellness trends, explain emerging nutrition science, evaluate supplement claims, and separate food myths from nutrition facts so you can spend less time wondering who to believe and more time building healthy habits that last.


Regular features include listener questions, myth busting, fact vs. fad, and expert interviews exploring the science behind the nutrition questions people ask most.


If you're looking for nutrition science you can trust—and practical guidance that fits real life—subscribe to the Nutrition Diva.


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Episoder(863)

316 ND What's Up With Bone Broth?

316 ND What's Up With Bone Broth?

Everybody's raving about "bone broth" as the new miracle health elixir. What's actually in bone broth and what can it do for you? Nutrition Diva investigates the science behind the fad. Visit the webs...

6 Jan 20157min

229 ND Foods That Burn Belly Fat

229 ND Foods That Burn Belly Fat

Can eating the right foods really shrink your tummy? Learn the truth about "flat-belly" foods and diets. Visit the website: http://bit.ly/1wlDzTuNew to Nutrition Diva? Check out our special Spotify pl...

30 Des 20145min

314 ND Can You Lose Weight by Timing Your Meals?

314 ND Can You Lose Weight by Timing Your Meals?

How many hours go by between your first bite of the day and your last? If it's more than 12, you may be storing extra fat. Nutrition Diva explains how to use your watch to lose weight (without eating ...

16 Des 20145min

313 ND Can Zinc Lozenges Ward Off a Cold?

313 ND Can Zinc Lozenges Ward Off a Cold?

There's nothing worse than waking up with that little tickle in your throat that signals an impending cold. Can zinc lozenges or sprays help fend off a virus? Nutrition Diva investigates. Read the tra...

9 Des 20145min

312 ND Does Soy Cause Early Puberty?

312 ND Does Soy Cause Early Puberty?

How does soy affect estrogen levels? Is it safe to let your kids drink soymilk? Nutrition Diva looks at the competing claims and misinformation about soy's effects on children's development. Visit the...

2 Des 20145min

310 ND Best Nutrition Books of the Year

310 ND Best Nutrition Books of the Year

Instead of hype and hyperbole, these 5 books (hand selected by Nutrition Diva) serve up a heaping helping of common sense and sanity. Visit the website: http://bit.ly/1vwAftLNew to Nutrition Diva? Che...

18 Nov 20147min

309 ND Can Processed Food Be Healthy?

309 ND Can Processed Food Be Healthy?

We hear a lot about the dangers of "processed" foods these days. But some kinds of processing can make food better for you. Nutrition Diva explains how to tell the good guys from the bad guys. Visit t...

12 Nov 20147min

308 ND Why Leftover Pasta Is Good for You

308 ND Why Leftover Pasta Is Good for You

Whole wheat pasta is higher in fiber and easier on the blood sugar. But regular pasta just tastes better. Here's a simple trick that lets you have it both ways. Visit the website: http://bit.ly/1xi2QD...

5 Nov 20146min

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