Short & Shoddy: Ordinary Bitter
Contributor Will Lovell joins Marshall to discuss the classic British ale known as Ordinary Bitter, as well as what tasters thought of a version brewed using a Short & Shoddy approach. | Relevant Arti...
17 Feb 1h 5min
Impact Pressurized Warm Fermentation Has On A German Helles Exportbier
Contributor Martin Keen joins Marshall to chat about the impact pressurized warm fermentation has on a German Helles Exportbier. | Relevant Article | Impact Pressurized Fermentation Has On A Warm Fer...
10 Feb 1h 13min
Brü's Views: Beers We Hate
Brülosophy Patrons and contributors share their opinions on the beer styles they hate, or at the very least, like the least. | Support Brülosophy | Brülosophy merch is available - click here to see al...
3 Feb 1h 25min
Impact Fining With Clarity Ferm Has On A German Pils
Contributor Will Lovell joins Marshall to chat about the impact Clarity Ferm has not just on appearance, but the aroma, flavor, and mouthfeel of a German Pils. | Relevant Article | Impact Fining With...
27 Jan 53min
Live Q&A w/ John Palmer
Author, podcast host, and all-around good guy, John Palmer, spent time answering questions posed by Brülosophy Patrons back in November of 2025, and we decided to share this session with all of our li...
20 Jan 1h 9min
Impact Fermentation Temperature Has When Using Proper Yeast Pitch Rates In A Munich Helles
Contributor Jordan Folks joins Marshall to chat about the interplay of fermentation temperature and yeast pitch rate when it comes to pale lagers, particularly Munich Helles. | Relevant Article | Imp...
13 Jan 53min
exBEERience: Beer Travel
Contributor Will Lovell joins Marshall to chat about their experiences traveling for beer. | Support Brülosophy | Brülosophy merch is available - click here to see all we have to offer! Become a Brülo...
6 Jan 1h 39min
Brü & A #41
We've made it to episode 410, which means it's time for another Brü & A! This week, contributor Will Lovell joins Marshall to answer a handful of questions submitted by Patrons of Brülosophy - become ...
30 Des 20251h 51min
