How to Actually Play LAG
James and Chris discuss talk about one of James' favorites, how to play loose aggressive poker (LAG). They go over the reasons you might want to play LAG, how and when to implement it and most importa...
11 Mai 202136min
Getting Started 3-Betting Out of Position
James and Chris discuss one of the most common questions beginning poker players have when starting to 3-bet more, how do I handle being out of position with weaker hands than I'm used to? Chris goes ...
3 Mai 202139min
EVERYONE Tilts, How to Get Ahead
James and Chris talk about their own journeys with tilt and the tactics they've used over the years to ensure they can maximize their winrate. Join The Red Chip Poker Discord today: https://redchipp...
28 Apr 202132min
William Hung Talks Winning $100K In Poker
William Hung joins James and Chris to break down his results, mindset, and strategy around poker. William, best known for his rendition of "She Bangs" on American Idol, has put a ton of time into poke...
20 Apr 202139min
You're A FISH - Get Over It!
James and Chris discuss the concept of being "a fish" in poker. Poker players tend to use this phrase A LOT, but having a clear definition and path for getting out of "fish status" is necessary. Discu...
13 Apr 202130min
How to Handle a CRAZY Bet
Chris talks about how methodically breakdown an unexpected play by your opponent. Using concepts like Bayes theorem, board texture and weighting we can figure out how to balance our decisions. Join Th...
6 Apr 202118min
Is Your Diet Your Biggest Poker Leak?
James and Chris discuss the impact of nutrition and diet on your poker play. They share some of the food experiments they've done over the years (including Keto), why they've made these changes, and w...
23 Mar 202142min
There Is A 99.9% Chance You Call Too Much (Preflop)
The first thing many players notice when exploring the Red Chip Poker preflop ranges is how rarely we suggest calling preflop. But honestly, most players leak consistently by calling with too many han...
16 Mar 202128min
