
177. Canchanchara
The guys mix up the "first Cuban cocktail," created by guerrilla fighters during the 10 Years War of Cuban independence.2oz/60ml CUBAN AGUARDIENTE .5oz/ 15ml LIME JUICE.5oz/15ml RAW HONEY1.7oz/50ml WA...
8 Mar 202459min

176. Black Russian
The guys make the precursor to the more popular White Russian! It's the same thing but without the cream, created at the Hotel Metropole in Belgium around 1949.1.7oz/50ml VODKA.66oz/20ml COFFEE LIQUEU...
1 Mar 20241h 9min

175. Spicy Fifty
The guys return to 2005 for this spicy vanilla vodka thing.1.7oz/50ml VANILLA VODKA .5oz/ 15ml ELDERFLOWER CORDIAL.5oz/ 15ml LIME JUICE.33oz/10ml HONEY SYRUP2 thin slices RED CHILI PEPPER Pour ingredi...
23 Feb 202456min

174. Old Cuban
The guys make a new, Mojito-inspired drink from New York bartending legend Audrey Saunders.INGREDIENTS: 1.5oz/45ml AGED RUM.75oz/22.5ml LIME JUICE1oz/30ml SIMPLE SYRUP2 dashes ANGOSTURA BITTERS6 to 8 ...
16 Feb 202459min

173. Ramos Fizz
The guys wear out their arms shaking up an even frothier variation on the Gin Fizz. The pre-Prohibition hit was born in New Orleans and required a team of bartenders to shake it for 12 minutes.INGREDI...
9 Feb 202452min
![[UNLOCKED] Memos and Demos](https://cdn.podme.com/podcast-images/81AA493735B372893B52DA0285A07ADE_small.jpg)
[UNLOCKED] Memos and Demos
Enjoy this [UNLOCKED] episode of The Sloppy Boys Blowout, our weekly bonus episode available to Patreon subscribers.The guys open up about the early stages of the creative process.Visit patreon.com/th...
7 Feb 202455min

172. Arnold Palmer with Nick Wiger
The guys welcome Doughboy Nick Wiger to slurp a non-alcoholic classic combining iced tea and lemonade.ARNOLD PALMER RECIPE:ICED TEA mostlyLEMONADE "a healthy splash"Add ice cubes to a glass. Pour in t...
2 Feb 20241h 23min

171. Gin Fizz
The guys make a frothy, fizzy gin sour that first appeared in the 1876 edition of Jerry Thomas' The Bartenders Guide.GIN FIZZ RECIPE2oz/60ml GIN1oz/30ml LEMON JUICE.75oz/22ml SIMPLE SYRUP .5oz/15ml EG...
26 Jan 202448min




















