
22: Understanding Tour de France strategy
Have you ever turned on a Tour de France stage and found yourself wondering what the heck is going on? Why are these riders off the front? Shouldn’t that team be chasing? In this special Fast Talk epi...
29 Jun 20171h 4min

21: Managing Heat with the Illustrious Mr Pickels
Is the heat of summer getting you down? Fast Talk is here to help. Coach Trevor Connor and Caley Fretz are joined once again by Rob Pickels, a physiologist who is currently studying ways to make cloth...
7 Jun 20171h 1min

20: Get better at sprinting
You need to sprint faster. Everyone does, except maybe Marcel Kittel and Mark Cavendish. Though sprinting ability is largely a function of genetics, there are still tons of ways to get more out of you...
1 Jun 201759min

19: Training as a numbers game
What numbers do you use to describe your rides? Some cyclists keep it simple with mileage and time. Others delve into TSS, FTP, or kJ to quantify a day of training. We talk to Dirk Friel of TrainingPe...
20 Mai 20171h 1min

18: Top tips for pre-race prep
Your body is ready to race, but is your bike ready? We are joined by VeloNews’s tech team of Dan Cavallari and Kristen Legan to dig into the tech side of proper race preparation. What should you do to...
4 Mai 20171h 13min

17: The Art of the Breakaway with Toms Skujins
The breakaway. It is perhaps the noblest form of victory, and the most difficult. Joining and then winning from breakaways is as much art as science, as much tactical awareness as strength. In this ep...
17 Apr 201752min

16: Forget what you thought you knew about warm-ups
Everyone has a warm-up routine, which is sometimes simple, and sometimes very complex. But what are we actually achieving with a pre-race routine? Is it helping us or actually hurting our potential to...
6 Apr 20171h 3min

15: Should you eat gummy bears like Sagan?
Should you eat gummy bears like Peter Sagan? Maybe. In this episode, we are joined by Dan Cavallari and Stacy Sims, founder of Osmo who now works with Nuun, to discuss the difference between food and ...
23 Mar 20171h 5min


















