The Weekly Grill

The Weekly Grill

The Weekly Grill is Beef Central's podcast with host, Kerry Lonergan. Each week Kerry chats with a beef industry mover and shaker - turning up the heat and asking questions about the burning issues and topics that impact the beef sector.

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Episoder(243)

S5 Ep36: Remembering BTEC - Australia's herculean animal disease eradication feat

S5 Ep36: Remembering BTEC - Australia's herculean animal disease eradication feat

In this week's episode of The Weekly Grill, host Kerry Longergan catches up with two veterans who took part in Australia's incredible feat in the 1970s-80s era in eradicating Brucellosis and Tuberculo...

17 Okt 202536min

S5 Ep35: Stephanie Frankham, Young Organic Industry Champion of the Year

S5 Ep35: Stephanie Frankham, Young Organic Industry Champion of the Year

In this week's episode of The Weekly Grill, host Kerry Longergan catches up with newly crowned Young Organic Champion of the Year, Stephanie Frankham.  Stephanie has been instrumental in developing th...

10 Okt 202519min

S5 Ep34: Patrick Hutchinson, Australian Beef Sustainability Framework

S5 Ep34: Patrick Hutchinson, Australian Beef Sustainability Framework

This week, podcast host Kerry Lonergan dials in Patrick Hutchinson, Chair of the Australian Beef Sustainability Framework. The pair discuss the hot topics of environmental stewardship, animal welfare ...

3 Okt 202532min

S5 Ep33: The live cattle export outlook, with Livecorp CEO Wayne Collier

S5 Ep33: The live cattle export outlook, with Livecorp CEO Wayne Collier

This week, podcast host Kerry Lonergan catches up with Livecorp CEO, Wayne Collier. The pair's wide-ranging discussion covers: Indonesian, Vietnamese and Middle Eastern markets, and how they are perf...

26 Sep 202523min

S5 Ep32: Embracing AI & Machine Learning technologies in Ag, with Dr Tom Lee

S5 Ep32: Embracing AI & Machine Learning technologies in Ag, with Dr Tom Lee

Artificial intelligence is now starting to creep into the Australian red meat supply chain, whether it is accurately counting sheep or cattle off a truck into a meatworks holding yard, or picking the ...

19 Sep 202524min

S5 Ep31: September market wrap with Chris Howie and Matt Dalgleish

S5 Ep31: September market wrap with Chris Howie and Matt Dalgleish

With sweeping tariff changes and drastically declining beef production in the US, global instability in the Middle East and Ukraine, lingering effects of drought in southern Australia, there was a lot...

12 Sep 202526min

S5 Ep30: Farmers Fighting Fund chair, Hugh Nivison

S5 Ep30: Farmers Fighting Fund chair, Hugh Nivison

In the 1980s, farmers were concerned that union intransigence and rigidity, as exemplified by the Mudginberri dispute, threatened the future of Australian agriculture and industry productivity in gene...

5 Sep 202526min

S5 Ep29: Roger Fletcher, the bush billionaire

S5 Ep29: Roger Fletcher, the bush billionaire

In this week's episode, podcast host Kerry Lonergan catches up with processor Roger Fletcher, the man behind Australia's most successful integrated sheep meat processing business, Fletcher Internation...

28 Aug 202526min

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